"Brenner/-innen" use their expertise and creativity to produce raw spirits and brandies. They mash fruit, corn, potatoes or molasses, ferment the mash and distil it to produce high-proof alcohol.
"Brenner/-innen" work in distilleries and for vinegar and spirits manufacturers.
The training period is 3 years.
The job comprises the following:
1. year of training: 642,00 €
2. year of training: 695,00 €
3. year of training: 744,00 €
At the start of the school year / 1st working day of that month